Product description:
Structural base is a professional, modern product for aesthetic and natural gel polish. It is designed to be convenient for both beginners and experienced nail masters.
The base is perfect for short and medium-length nails, both square and oval. Due to the balanced texture, the product is easily distributed on the nail plate, allowing you to obtain a neat architecture and a natural visual result.
Masking level: (4 out of 6) base
effectively hides nail irregularities, does not emphasize regrowth and gives a clean, aesthetic look to the nails.
Usage:
1. Properly prepare the nail plate: perform a manicure, remove shine and degrease the nail. (use nail fresh from VIXI OFFICIAL)
2. Apply adhesive (adhesion) base. ( must have , iron base)
3. Spread the structural base on the nail, forming the desired architecture.
4. Cure in a UV/LED lamp for 60 seconds.
5. If necessary, remove the adhesive layer and apply a colored gel polish.
6. Finish the procedure with a top coat.
7. If necessary, minimal filing or light nail processing can be performed.
Warnings
• For professional use only.
• Avoid contact with skin.
• Avoid contact with eyes.
• Keep out of reach of children.
• Protect from direct sunlight.
• May cause an allergic reaction.
• Read the instructions for use carefully before use.
• If any allergic reaction occurs, discontinue use immediately.
Storage conditions
Keep tightly closed, in a cool and dry place, away from heat sources and direct sunlight.
🧪 Composition (INCI)
INCI: INGREDIENTS / INCI:
Polyurethane-57,
Hydroxypropyl Methacrylate,
Isobornyl Methacrylate,
Cellulose Acetate Butyrate,
Hydroxycyclohexyl Phenyl Ketone,
Ethyl Trimethylbenzoyl Phenylphosphinate,
Glycol Dimethacrylate,
Silica,
PEG-9 Dimethacrylate,
Bis(methacryloxyethyl)phosphate,
p-Hydroxyanisole,
Hydroquinone,
+/- CI 77891, CI 15850, CI 77499, CI 77007, CI 73360, CI 77492, CI 77491.
ℹ️ Additional information
• Quantity: 13 ml
• Product validity without opening 36 months.
• PAO: 12 M
• Batch number (LOT): indicated on the packaging
